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Hostellerie La Briqueterie

Gastronomy
Champagne I Moussy
Champagne Thiercelin

Founded in 1983 and proud of unique expertise handed down from one generation to the next, the Maison Thiercelin produces its champagne in Moussy, on the southern slopes of Épernay.

Credits : Charlène Campos. Translation: Jill Harry. Pictures: RR

Presentation

Thanks to their exceptional know-how, Anne-Sophie and Bérangère Thiercelin are now running the firm of the same name. The two sisters produce their champagne on the 44.45 acres of the family estate in Moussy. Varieties typical of Champagne are cultiavted here, ie. Pinot Meunier, but also Chardonnay and Pinot Noir. Brut Carte d’Or, Blanc de Blancs (100 % Chardonnay), Brut Rosé, Carte Noire Millésimé 2008 and Demi Blanc de Noirs comprise the various vintages proposed by Maison Thiercelin.

Worth knowing

Independent "Récoltant manipulant"
Vintages that are regular award-winners
Exclusive visits and tastings on weekends and by appointment

Worth knowing

Independent "Récoltant manipulant"
Vintages that are regular award-winners
Exclusive visits and tastings on weekends and by appointment

Known for

Carte d’Or
Blanc de blancs
Rosé
Carte Noire Millésimé
Blanc de noirs (1/2 bottle)